Water is the most essential nutrient for cattle production. Purina cattle nutritionist Dr. Jon DeClerck offers strategies to keep your water sources open and clear to drink to optimize your cattle’s performance during winter.
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The last new molecule for internal parasite control was introduced into the marketplace nearly 15 years ago. Managing risk, which includes parasite management, is a key component of operational sustainability. It has been said one cannot manage what one does not measure.
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It is extremely important to keep records in the cattle industry because to be successful, a producer must treat his cattle as a business and try to make a profit. Therefore, performance records need to be kept as these records drive the profit/loss of the business.
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Whether you’re in an area suffering from drought or not, cattle feed cost is the single largest expense in the cow-calf sector, and prices are still on the rise. Maximize efficiency and minimize waste to help cut feed costs without impacting production.
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Summer and fall are critical times to keep an eye on cattle that graze where Johnsongrass is present due to the risk of prussic acid toxicity. Ranch manager Clark Roberts (Noble Research Institute) outlines steps to help prevent cattle from ingesting too much of the toxin.
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